Why? Here's why.

It's basically like summer in a bowl. This is one of my all time favourite things to eat in the summer and I'm fired up to share it with you.

Watch the quick video below to learn how to master this salad!

It's so tasty. So fast. And so healthy. 

This is the perfect time of year for it! Locally grown tomatoes are in season and are readily available in stores (look for field tomatoes... i.e. they were grown out doors in the soil and sun, not indoors in a hydroponic lab) and farmers markets (look for locally grown cherry tomatoes, they usually punch above their weight for flavour), and so are local peaches and/or nectarines. 

You're going to be using both.

Pick up a few other ingredients, and you're well on your way to being crowned King of the next potluck or BBQ you visit. 

For the next month or two, you've got a limited-time opportunity to use local, delicious ingredients that will create flavour explosions in your mouth. Do it.

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